釜めし まんてん 草津湯畑 弐番館

Gunma's specialty "Okirikomi Udon" and 8 kinds of Kamameshi with lots of ingredients

Kirikomi udon is a local dish from Gunma that was selected as one of the "Top 100 Local Dishes from Rural Areas."This dish is made with wide fresh noodles, various vegetables, mushrooms, chicken, etc. simmered in plenty of soup.

The exquisite items are also local specialties!

You can enjoy Gunma specialties such as "Maitake mushroom tempura", "Joshu pork", tempura, and even grilled manju! We also have other excellent dishes that go well with rice and alcohol, such as "Japanese Black Beef Sukiyaki (small pot)" and grilled skewers.

Chicken and maitake mushroom rice cooked in a pot

1419 jpy(税込)

Seafood Feast Kamameshi

1639 yen(税込)

Salmon and salmon roe rice cooked in a pot

1859 yen(税込)

Wagyu beef sukiyaki and maitake mushroom rice

1749 yen(税込)

Shirasu and Takana Kamameshi (rice cooked in a pot)

1199 yen(税込)

Rice cooked in a pot with leftover beef tongue and green onions

1639 yen(税込)

Meat Feast Kamameshi

1749 yen(税込)

Fried dumplings and rice cooked in a pot with green onions

1419 jpy(税込)

Specialty Maitake Mushroom Tempura

693 yen(税込)

Kusatsu Special Tempura Assortment (5 types): Shrimp, Joshu Pork, Scallop, Maitake Mushroom, White Leek

1793 yen(税込)

Japanese Black Wagyu Beef Sukiyaki with Grated Yam

1694 yen(税込)

Japanese Black Wagyu Beef and Tokyo Green Onion Sukiyaki

1694 yen(税込)

Joshu Pork Sukiyaki

1529 yen(税込)

Edamame beans with stems

495 yen(税込)

Specialty sashimi konjac

¥ 660(税込)

Salmon and konjac sashimi carpaccio

979 jpy(税込)

Bacon Tartar Potato Salad

550 yen(税込)

Hot spring xiaolongbao with ponzu sauce

649 yen(税込)

French fries with seasoned salt and seaweed flakes

495 yen(税込)

Deep-fried chicken

693 yen(税込)

Grilled Joshu pork with green chili miso sauce

869 yen(税込)

Thinly sliced beef tongue grilled with salt and lemon.

1089 jpy(税込)

Caesar salad with soft-boiled egg and cheese

891 yen(税込)

Grilled rice ball with green chili miso

583 yen(税込)

Plain baked manju (3 pieces)

319 yen(税込)

Okirikomi Udon (Hot) [Regular Size]

1529 yen(税込)

Cold Himokawa Udon (cold)

1034 jpy(税込)

Wagyu beef and green onion sukiyaki set (1 serving)

2849 yen(税込)

Edamame, potato salad, salmon & konjac sashimi, tempura assortment, sukiyaki (Wagyu beef)

Joshu Pork Sukiyaki Set (1 serving)

2739 jpy(税込)

Edamame, potato salad, salmon & konjac sashimi, tempura assortment, sukiyaki (Joshu pork)

Tempura assortment set (1 serving)

2409 yen(税込)

Edamame, potato salad, salmon & konjac sashimi, Kusatsu special tempura assortment, Joshu pork grill

Grilled skewers set (1 serving)

3289 yen(税込)

Edamame, potato salad, salmon & konjac sashimi, tempura assortment, yakitori & large beef tongue skewers & Joshu pork skewers. *Available until June 7th.

A luxurious kamameshi (rice cooked in a pot) with grilled eel and rolled omelet.

3366 yen(税込)

Includes pickles and tea.

Kamameshi Manten Kusatsu Yubatake No. 2 is located right in front of the Yubatake, the symbol of Kusatsu Onsen.Across the Yubatake, 1 minute walk from the existing store

The interior of the restaurant has an old-fashioned Japanese-style atmosphere, making it the perfect place to enjoy a hot spring bath!

The open atmosphere allows you to enjoy your meal in a relaxed atmosphere.

Kusatsu's largest restaurant with 85 spacious seats

Our first store, located right in front of the foot bath, had only 42 seats and we often had to wait, so we opened our second store just across the Yubatake, a one-minute walk away.With 85 seats, we can accommodate large groups.

The high ceilings create a spacious and open atmosphere

Our first store, located right in front of the foot bath, had only 42 seats and we often had to wait, so we opened our second store just across the Yubatake, a one-minute walk away.With 85 seats, we can accommodate large groups.

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

テーブル4名様 × 1

Relaxed table seating

Specialty! Kamameshi with lots of ingredients

Freshly cooked rice pot with lots of ingredients is Manten's signature dish.A total of 8 types of Kamameshi, from the classic to the slightly unusual

Sukiyaki is also delicious

We also recommend the Kuroge Wagyu beef sukiyaki and the local Joshu pork sukiyaki.Served in a small pot, it's double the satisfaction when paired with Kamameshi

The tempura is also delicious

There's no way that tempura wouldn't go well with kamameshi.We offer a variety of tempura platters including maitake mushroom tempura and chicken tempura skewers.

Enjoy Kamameshi twice!

First, eat it as is... The rich flavor of the Kamameshi is concentrated in the ingredients! In the second half, pour the "tea dashi" over it to make it into Ochazuke.

Gunma's specialty! We also have a set meal of okirikomi udon noodles ♪

Kirikomi udon is a local dish from Gunma that was selected as one of the "Top 100 Local Dishes from Rural Areas."This dish is made with wide fresh noodles, various vegetables, mushrooms, chicken, etc. simmered in plenty of soup.