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Gunma's specialty "Okirikomi Udon" and 8 kinds of Kamameshi with lots of ingredients
Kirikomi udon is a local dish from Gunma that was selected as one of the "Top 100 Local Dishes from Rural Areas."This dish is made with wide fresh noodles, various vegetables, mushrooms, chicken, etc. simmered in plenty of soup.
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The exquisite items are also local specialties!
You can enjoy Gunma specialties such as "Maitake mushroom tempura", "Joshu pork", tempura, and even grilled manju! We also have other excellent dishes that go well with rice and alcohol, such as "Japanese Black Beef Sukiyaki (small pot)" and grilled skewers.
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Chicken and Maitake mushroom rice pot
1419 jpy(税込)
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Seafood Kamameshi
1639 yen(税込)
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Salmon and salmon roe rice
1859 yen(税込)
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Grilled Wagyu beef sukiyaki and maitake mushroom rice
1749 yen(税込)
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Whitebait and Takana Kamameshi
1199 yen(税込)
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Sliced beef tongue and green onion rice pot
1639 yen(税込)
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Meat-filled rice pot
1749 yen(税込)
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Fried dumplings and green onion rice pot
1419 jpy(税込)
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Yakitori (grilled chicken) set of 3
825 yen(税込)
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Yakitori (6-piece set)
1617 yen(税込)
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Large grilled beef tongue skewers
1089 jpy(税込)
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Specialty Maitake mushroom tempura
693 yen(税込)
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Kusatsu special assortment of 5 kinds of tempura: shrimp, Joshu pork, scallops, maitake mushrooms, and white onions
1793 yen(税込)
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Japanese Black Beef Sukiyaki with Grated Roasted Yam
1694 yen(税込)
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Black Wagyu beef sukiyaki with Tokyo leeks
1694 yen(税込)
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Joshu pork sukiyaki
1529 yen(税込)
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Edamame with stems
495 yen(税込)
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Specialty sashimi konjac
¥ 660(税込)
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Salmon and sashimi konjac pacho
979 jpy(税込)
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Potato salad with bacon tartare
550 yen(税込)
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Hot Spring Xiaolongbao with Ponzu Sauce
649 yen(税込)
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French fries, seasoned salted green seaweed
495 yen(税込)
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Deep-fried chicken
693 yen(税込)
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Grilled Joshu pork with green chili miso
869 yen(税込)
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Thinly sliced beef tongue grilled with salt and lemon
1089 jpy(税込)
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Caesar salad with soft-boiled egg and cheese
891 yen(税込)
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Grilled rice ball with green chili miso
583 yen(税込)
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Plain baked manju (3 pieces)
319 yen(税込)
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![Kirikomi Udon (Hot) [Regular]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/8qk0fo54/66993598/wjjn_w500h500.jpg)
Kirikomi Udon (Hot) [Regular]
1529 yen(税込)
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Cold Himokawa Udon (Cold)
1034 jpy(税込)
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Wagyu Beef and Green Onion Sukiyaki Set (1 serving)
2849 yen(税込)
Edamame, potato salad, salmon & konjac sashimi, tempura assortment, sukiyaki (Wagyu beef)
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Joshu Pork Sukiyaki Set (1 serving)
2739 jpy(税込)
Edamame, potato salad, salmon & konjac sashimi, tempura assortment, sukiyaki (Joushu pork)
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Tempura set (1 serving)
2409 yen(税込)
Edamame, potato salad, salmon and konjac sashimi, Kusatsu special tempura assortment, Joshu grilled pork
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Grilled skewers set (1 serving)
3289 yen(税込)
Edamame, potato salad, salmon & konjac sashimi, tempura assortment, yakitori, beef tongue skewers & Joshu pork skewers
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Dinner only: Luxury red snow crab rice pot
3168 yen(税込)
This luxurious winter-only menu features rice cooked in a pot, packed with the delicious flavor of crab, topped with ikua. This a la carte menu is only available during dinner time.
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Lunch only: Luxury red snow crab rice pot set meal
3520 yen(税込)
Only available during lunch time
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Lunch only: Luxury Red Snow Crab Rice Kamameshi and Cut Udon Set Meal
3938 yen(税込)
Only available during lunch time
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Kamameshi Manten Kusatsu Yubatake No. 2 is located right in front of the Yubatake, the symbol of Kusatsu Onsen.Across the Yubatake, 1 minute walk from the existing store
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The interior of the restaurant has an old-fashioned Japanese-style atmosphere, making it the perfect place to enjoy a hot spring bath!
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The open atmosphere allows you to enjoy your meal in a relaxed atmosphere.
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Kusatsu's largest restaurant with 85 spacious seats
Our first store, located right in front of the foot bath, had only 42 seats and we often had to wait, so we opened our second store just across the Yubatake, a one-minute walk away.With 85 seats, we can accommodate large groups.
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The high ceilings create a spacious and open atmosphere
Our first store, located right in front of the foot bath, had only 42 seats and we often had to wait, so we opened our second store just across the Yubatake, a one-minute walk away.With 85 seats, we can accommodate large groups.
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テーブル4名様 × 1
Relaxed table seating
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テーブル4名様 × 1
Relaxed table seating
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テーブル4名様 × 1
Relaxed table seating
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テーブル4名様 × 1
Relaxed table seating
1/10

テーブル4名様 × 1
Relaxed table seating
1/10

テーブル4名様 × 1
Relaxed table seating
1/10

テーブル4名様 × 1
Relaxed table seating
1/10

テーブル4名様 × 1
Relaxed table seating
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Specialty! Kamameshi with lots of ingredients
Freshly cooked rice pot with lots of ingredients is Manten's signature dish.A total of 8 types of Kamameshi, from the classic to the slightly unusual
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Sukiyaki is also delicious
We also recommend the Kuroge Wagyu beef sukiyaki and the local Joshu pork sukiyaki.Served in a small pot, it's double the satisfaction when paired with Kamameshi
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The tempura is also delicious
There's no way that tempura wouldn't go well with kamameshi.We offer a variety of tempura platters including maitake mushroom tempura and chicken tempura skewers.
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Enjoy Kamameshi twice!
First, eat it as is... The rich flavor of the Kamameshi is concentrated in the ingredients! In the second half, pour the "tea dashi" over it to make it into Ochazuke.
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Gunma's specialty! We also have a set meal of okirikomi udon noodles ♪
Kirikomi udon is a local dish from Gunma that was selected as one of the "Top 100 Local Dishes from Rural Areas."This dish is made with wide fresh noodles, various vegetables, mushrooms, chicken, etc. simmered in plenty of soup.

